When They’re Totally Bun With You
Customer: “What do you have on your menu that’s gluten-free?”
I go through with her what we have. She ends up ordering a burger, and we do offer gluten-free buns for an extra charge, so she goes with that. Unfortunately, we must have JUST sold our last gluten-free bun.
Me: “I’m sorry, ma’am, we’ve sold our last gluten-free bun.”
Customer: “I’ll get the pretzel bun instead.”
Me: “I need to inform you that the pretzel bun does, in fact, contain gluten.”
Customer: “No worries, I can handle a bit a day.”
I come out with the food for the lady, and she seems to enjoy her meal. After she’s finished, I notice that she just took the bun off and ate the rest.
Me: “Was the bun okay?”
Customer: “Oh, yeah, I just changed my mind and didn’t want to eat the bun.”
She gets her bill, and upon receiving it, she makes a face.
Customer: “I was hoping you would discount my bill because I didn’t eat the bun — you know, since I couldn’t eat it because it contains gluten.”
Me: “Oh, but ma’am, I told you beforehand that it contained gluten, and you said that was fine, so no, I cannot discount your bill.”
Customer: “…Fine.”
She paid while whispering just under her breath about how inconsiderate I was. And of course, she didn’t even tip.