Our store is across the street from a nursing home. Almost every day, we see an older couple come into the store to just look around. They go through the same routine every day, and they don’t really buy anything, but we don’t mind. 

The husband comes over to me one day after we make eye contact and I smile at him a little.

Husband: “I wanted to say thanks for letting us come in every day. It really means the world to us.”

Me: “Oh, it’s no bother at all. I’m sure there are nicer places to visit than this little old store, though!” 

Husband: “Well, it’s for my wife. She has trouble remembering these days, but we always used to come to this store together every Tuesday, and she’d work through her list, thinking up all the dinners she’d feed us all week until the next Tuesday. She doesn’t remember who I am most days, but every time we come in here, it’s suddenly Tuesday, and she gets all excited about the dinners she wants to make.”

Me: “Oh… I… I don’t know what to say.” 

Husband: “Nothing to say. I just wanted to say thank you.”

His wife walked past with a list in her hand, smiling and calling her husband over to help her choose a cereal.

Every day for the next year, we’d see them reliving her Tuesdays, happy with her list, until one day we didn’t see them for a while. He came back a few weeks later to tell us that his wife was grocery shopping in Heaven now, and he couldn’t wait to try some of the meals she was cooking up for him one day.

We all loved him for how much he loved her.

My dad passed about ten years ago, and my mom just passed this year. When I was collecting my inheritance from my mom’s passing, I wanted to transfer her accounts from her advisor in her home state of New Mexico to my advisor closer to home.

As I went through the process of transferring the accounts, I got a call from the advisor. He begged me to leave the account in his hands because after my dad passed, he had a whirlwind romance with my mom and wanted to keep managing that account to remember her.

I admit, my response wasn’t very professional. I said, “Ew,” hung up, and finalized the transaction.

One of my kids is allergic to peanuts, tree nuts, sesame seeds, and their oils — oh, and garden peas — but not other legumes.

One school wanted to keep their EpiPens locked in a secure cabinet. Which was locked in a secure walk-in cupboard. Which was accessed via a secure strongroom that was always kept locked. Which opened off the Head’s Study. Which was locked whenever they weren’t in the room.

When I — and other parents of children with EpiPens — went and asked the Head and the Bursar how much the school was worth, they wanted to know why.

Me: “So we know how much to sue you for when one of our kids dies because people can’t find the keys in time.”

Suddenly, every classroom was issued with a secure medications cabinet, which was accessed either by entering a code on the pin-pad or hitting the big, red medical emergency alarm button above the cabinet. (It was beyond the reach of little kids, very loud and scary, and designed to summon help QUICKLY. It couldn’t be switched off without the special key, which was only issued to the Head, the Bursar, and the Secretary.)

This story takes place a few years back when I was doing a clinical rotation in phlebotomy for my degree in Medical Laboratory Science. I was placed in the Emergency Department of a local hospital, practicing poking patients and drawing their blood. All the staff knew that my snow-white scrubs meant I was a student, but some patients took them to mean I was a physician.

One night, I happened to walk by an exam room where an altercation was taking place between a patient and a very patient Registered Nurse. Altercations were a fairly common occurrence in the ED, but I was still pretty green so it was hard not to stop and listen in.

Nurse: “I’ve been doing this for thirty years, Mr. [Patient]. I can assure you—”

Patient: “I don’t care how long you’ve been doing this. I want a doctor to place my IV!”

Nurse: “Mr. [Patient], if you hold still, I promise I’ll have it in in a flash. You’ll hardly feel a thing.”

Patient: “Are you deaf or just stupid? I want…”

At that point, the man caught sight of me loitering in the hallway.

Patient: “I want her to place my IV!”

Me: *Flabbergasted* “But I can’t thread IVs. I only know how to draw blood.”

Nurse: “Sir, she’s just a student.”

This affront seemed to put the patient into overdrive, and he began slamming his fist on the bed rail and screaming for a doctor. The nurse quietly took me aside and asked me to go fetch one of the physicians on duty. I ran to get the kindest one, as I was afraid of getting snapped at by the other doctors working that night.

[Doctor] patiently listened to my explanation, wordlessly grabbed an IV kit out of the cupboard, and followed me to the patient’s room. We could hear the patient still throwing his tantrum as we walked down the hall. As soon as [Doctor] stepped into the room in his white coat, the patient switched it off like a light and breathed a heavy sigh of relief.

Patient: *With a smug smile at his nurse* “Finally!”

Doctor: *With a big friendly smile* “Hello, Mr. [Patient]! I hear you want a doctor to place your IV. Well, I haven’t done this since medical school, so that’s, what, twenty-five years ago now? I might be a little rusty, but I’m happy to give it a shot! Nurse, will you please position the patient’s head? I’m going for the jugular.”

Suddenly, the patient decided he didn’t want a doctor to place his IV after all, and the nurse with thirty years of experience placing IVs would do just fine.

Related:
Why Nurses Should Rule The World, Part 19
Why Nurses Should Rule The World, Part 18
Why Nurses Should Rule The World, Part 17
Why Nurses Should Rule The World, Part 16
Why Nurses Should Rule The World, Part 15

Customer: “Double cheeseburger. I want you to — and this is very important — I want you to burn everything.”

Me: “You want the patty cooked extra well done?”

Customer: “No, I literally want the meat, the bun, and every topping burnt to a crisp.”

We cooked the burger until it looked like a hockey puck, the onions looked like black tentacles, and the bun was as hard as a rock. We went a step above and beyond and threw the burger patty into the deep fryer for good measure.

We fully expected to have it sent back, but instead:

Customer: “That was the best burger I’ve ever had!”

People are weird, yo.